So delicious, beautiful and easy to grow, we fell in love with Gaia the moment our dear friend Owen of Annapolis Seeds in Nova Scotia shared a handful of these magical seeds with us. Each glossy seed is a yin-yang of moss green and ebony! In hot summers and cold, in wet summer and dry Gaia always thrives, surrounding us with abundant melt-in-your-mouth pods that we savor fresh as well as freeze for the long winter ahead. If you miss Gaia’s relatively wide harvest window, you’re in for a treat: you’ve scrumptious beans to savor all winter and seed to sow again next season!
