Mexican tarragon is a type of marigold that produces delicious leaves with notes of anise. It can be used as a substitute for French tarragon, and it is easier to grow in heat and humidity, while being fairly drought tolerant. The leaves have a stronger flavor so less is needed to flavor a dish. Excellent container herb that can be grown indoors during the winter. Also called Mexican Mint and Spanish, Texas, or Winter tarragon.
