With hues of soft rose and creamy lemon, we love these snapdragons in our gardens and on our salads. Blooming for weeks upon weeks, these long and strong stems are fabulous for bouquets often lasting well over a week in a vase. The more you harvest, the more you’ll have to harvest!
Snapdragons thrive in gardens and raised beds as well as containers, abundant for cutting & munching mid-July through frost. They’re easy to save seed of, too! And we hope that you do.
Snapdragons thrive in gardens and raised beds as well as containers, abundant for cutting & munching mid-July through frost. They’re easy to save seed of, too! And we hope that you do.